Can you imagine a time when there were more cows than people in Harvard? Come find out all about the evolution of farming in Harvard’s past Thursday, April 18, 7 p.m. at the Historical Society, 215 Still River Road. Learn the rich history of Harvard’s dairy, poultry, potato, peach, and of course apple industries and some of Harvard’s oldest families (Willard, Whitney, Houghton, Turner, and Sawyer) as well as 20th-century newcomers Hermann, Carlson, Eldridge, Madigan, and Watt.
Can you imagine a time when there were more cows
than people in Harvard? Come find out all about the evolution of farming and
some of the important farmers in Harvard’s past. Thursday, April 18, 7 p.m. at
the Historical Society
