On behalf of the Harvard Schools Trust we would like to thank everyone who helped make “A New Gala in Town” such a fun evening
We know we’re going to forget somebody, but we cannot forget how grateful we are to Carlson Orchards, Cider Barn, and the Carlson family, and the Rowse family, for all their effort and generosity. We especially counted on Pat Cooper and Alan Kusch, who were amazing. Likewise, thanks to Greg Bala, the Green Man of Harvard, for supporting our efforts with his fine local artisanry.
Special thanks as well to the professional support provided by the Harvard Cable TV team, station manager Brittany Blaney-Anderson, operations manager Hristina Tasheva, and student volunteers Tyler Hill and Kaia Bishop. Robert Curran contributed a beautiful Harvard Fire Department video tribute to kick off a year of celebrating 100 years of community service, and it was fantastic.
We are also so grateful to our Bromfield staff and “expert tasters” Drew Skrocki, Gayle Bruning, and Kathleen Doherty—what good sports. Last, but never least, we deeply appreciate the commitment always shown to the Harvard Schools Trust by our favorite chef, cider curator, and friend, Paul Correnty. We could not—would not—have done this without him.
It’s a privilege to be part of this wonderful and supportive community!
Terry Symula, Lindsay Burke, and Pam Erdos
on behalf of the Harvard Schools Trust
